Vinoteca Andes · By the glass

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The Low Tide · Sydney

At the bar

Updated Monday 26 April

01

Pineapple daiquiri

Aged rum, lime, pineapple

A$21

02

Fish tacos

Two, chipotle mayo

A$18

03

Oysters

Half dozen, mignonette

A$30

04

Mezcal sour

Egg white, bitters

A$23

05

Spritz

Aperitivo, prosecco, orange

A$18

06

Margarita

Blanco, lime, salt

A$22

Tue–Sun 5pm–late · thelowtide.com.au

Brauhaus Kiez · Berlin

Now pouring

Updated Sunday 26 June

01

Dunkel

5.3% · toasted malt

€4.60

02

Currywurst

With fries

€6.50

03

Weizen

5.4% · banana, clove

€4.80

04

Helles

4.9% · soft, bready

€4.20

05

Kellerbier

5.2% · unfiltered

€4.60

06

Brezel

Obatzda on the side

€2.50

Wed–Sun 14–23 · brauhauskiez.de

Hopscotch Brewing · Portland

Hazy
pale

5.4% · mango, oats.

Three sizes

$2.75

Taster

150 ml

$4.50

Half

300 ml

$7

Pint

500 ml

Copper Lantern · New Orleans

At the bar

Updated Tuesday 28 April

01

French 75

Gin, lemon, champagne

$14

02

Ramos gin fizz

Shaken for two minutes

$16

03

Sazerac

Rye, Peychaud’s, absinthe rinse

$15

04

Hurricane

Rum, passion fruit, lime

$14

05

Boudin balls

Creole mustard

$11

06

Vieux Carré

Rye, cognac, Bénédictine

$16

Tue–Sun 5pm–late · copperlantern.bar

Cellar Door · Adelaide

By the glass

Updated Tuesday 9 April

01

Adelaide Hills chardonnay

Glass

A$17

02

Cheese board

Three local cheeses

A$28

03

Clare riesling

Dry, lime, glass

A$14

04

Pét-nat

Cloudy, pink, glass

A$15

05

Olives

Warm, with orange

A$9

06

Barossa grenache

Glass

A$16

Tue–Sun 5pm–late · cellardoor.wine

Kaiju Beer Hall · Tokyo

Now pouring

Updated Thursday 22 December

01

Edamame

With sea salt

¥400

02

Session IPA

4.6% · bright

¥850

03

Black lager

5.0% · roasty

¥850

04

Rice lager

4.8% · clean, dry

¥800

05

Yuzu saison

5.5% · citrus, pepper

¥900

06

Gyoza

Six, crisp bottoms

¥600

Wed–Sun 14–23 · kaijubeer.jp

$5

The Dumpling Wagon

All day

Milk tea

Brown sugar.

WE’RE OPEN

Common
Ground

Café · Bed-Stuy

Doors open this Friday

Bagels boiled here at five.

403 Lewis Avenue, Brooklyn · commonground.nyc

Velvet
Hour

Cocktail bar · London

Tue–Sun 5pm–late · velvethour.bar

Gibson

With a pickled shallot

£14

House martini

Gin, dry vermouth, very cold

£14

Olives &
almonds

Smoked and salted

£5

Kumo Tea House · Kyoto

Pots & bites

Updated Sunday 1 June

01

Sencha

First flush, Uji

¥800

02

Hōjicha latte

Roasted, toasty

¥700

03

Warabi mochi

Kinako, kuromitsu

¥750

04

Matcha & wagashi

Whisked to order

¥1,300

05

Gyokuro

60°C, three infusions

¥1,200

06

Genmaicha

With toasted rice

¥600

Daily 10–20 · kumotea.jp

Brauhaus Kiez · Berlin

On tap

Updated Monday 3 February

01

Weizen

5.4% · banana, clove

€4.80

02

Brezel

Obatzda on the side

€2.50

03

Dunkel

5.3% · toasted malt

€4.60

04

Currywurst

With fries

€6.50

05

Helles

4.9% · soft, bready

€4.20

06

Kellerbier

5.2% · unfiltered

€4.60

Wed–Sun 14–23 · brauhauskiez.de

Asado Norte · Buenos Aires

Tables
tonight

Party of six · Wednesday 15 January

11 4361 8850 · asadonorte.ar

5 of 8 times free

18:00

18:30

19:00

19:30

20:00

20:30

21:00

21:30

Marrow

Chef’s
menu

Thursday to Saturday.

£85 per guest

Wine pairing £60

I

Marrow

parsley, capers, toast

II

Eel

smoked, horseradish

III

Crab

brown butter, samphire

IV

Hake

brown shrimp, leeks

V

Lamb

anchovy, turnip

VI

Tart

treacle, clotted cream

Brauhaus Kiez · Berlin

On tap

Updated Saturday 21 May

01

Kellerbier

5.2% · unfiltered

€4.60

02

Dunkel

5.3% · toasted malt

€4.60

03

Currywurst

With fries

€6.50

04

Brezel

Obatzda on the side

€2.50

05

Weizen

5.4% · banana, clove

€4.80

06

Helles

4.9% · soft, bready

€4.20

Wed–Sun 14–23 · brauhauskiez.de

Copper Lantern · New Orleans

At the bar

Updated Friday 23 October

01

Hurricane

Rum, passion fruit, lime

$14

02

Boudin balls

Creole mustard

$11

03

Ramos gin fizz

Shaken for two minutes

$16

04

French 75

Gin, lemon, champagne

$14

05

Vieux Carré

Rye, cognac, Bénédictine

$16

06

Sazerac

Rye, Peychaud’s, absinthe rinse

$15

Tue–Sun 5pm–late · copperlantern.bar

Hopscotch Brewing · Portland

The board

Updated Sunday 2 September

01

Pilsner

5.0% · crisp, grassy

$6

02

Smash burger

Two patties, pickles

$14

03

Pretzel

Beer cheese, mustard

$11

04

Oatmeal stout

6.2% · coffee, cocoa

$7

05

West coast IPA

6.8% · piney, bitter

$7

06

Hazy pale

5.4% · mango, oats

$7

Wed–Sun 2–11pm · hopscotchbrewing.com

Petit Verre · Lyon

Pours

Updated Tuesday 11 February

01

Côtes du Rhône

Grenache, syrah, glass

€6.50

02

Comté

Aged 24 months

€11

03

Morgon

Beaujolais, glass

€7

04

Mâcon-Villages

Chardonnay, glass

€8

05

Crémant de Loire

Glass

€9

06

Saucisson

Sliced to order

€9

Tue–Sun 17–01 · petitverre.fr

Cellar Door · Adelaide

Open tonight

Updated Wednesday 20 September

01

Clare riesling

Dry, lime, glass

A$14

02

Adelaide Hills chardonnay

Glass

A$17

03

Barossa grenache

Glass

A$16

04

Olives

Warm, with orange

A$9

05

Pét-nat

Cloudy, pink, glass

A$15

06

Cheese board

Three local cheeses

A$28

Tue–Sun 5pm–late · cellardoor.wine